Reverse Seared Caribeque Island Thyme Pork Chops
PORK CHOPS = LIFE
Brad Woods had created an amazing recipe for Island Thyme Pork Chops
Ingredients
- 8 Thick Cut Pork Chops
- Caribeque Island Thyme Seasoning
- 1/4 cup oil
- Charcoal
Directions
- Season All Sides Of The Pork Chops with Caribeque Island Thyme Seasoning
- Pre-Heat Grill To 275° F.
- Place Pork Chops Over Indirect Heat,Cover Grill.
- When They Reach 130° Internal Temp.Brush Both Sides With Oil.
- Allow To Rest While Coals Are Heating Up To Searing Temps.
- Sear Turning Only Once..Remove From The Heat When They Reach 145° Internal Temp.
- Serve Right Away With Your Favorite Sides.