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beef, burborn, caribeque, grill, meatballs - November 15, 2016

Whiskey / Bourbon Meatballs

Whiskey and Bourbon seems to go hand in hand with bbq. As the holiday season approaches , I came up with a twist on a classic for your holiday table! Lets dive into these Whiskey / Burboun Meatballs. Ingredients: 1 pound ground beef 1 whole egg 3-4 tablespoons of Caribeque Bold Beef 1/2 cup Ketchup ( I use low sugar ) 1 teaspoon honey 1/4 cup Bourbon/ Whiskey 1 teaspoon Fresh Lemon Juice 1 teaspoon Worcestershire Sauce Recipe: Preheat oven/smoker or grill to 375 degrees In a medium bowl combine the ground beef , egg and 3-4 Caribeque Bold Beef Rub. Shape...

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Caribeque, honey heat, meatballs - October 19, 2016

Bacon wrapped chicken meatballs

Bacon, lets just start with that! I am a huge fan of heavy appetizers and when you add bacon to meatballs you cant go wrong! Lets take a closer look at this recipe that can be a meal by adding a salad or just a party treat! Ingredients 1 pound of ground chicken 1/2 cup parmesan cheese 1 egg 1 lb of thick cut bacon (cut in half) 4-5 tablespoons of Caribeque Honey Heat Rub 1 teaspoon of salt (optional) Skewers Directions Preheat grill /oven to 350 degrees F Mix ground chicken, eggs, parmesan cheese, Caribeque Honey Heat, salt,...

Grilled chicken cobb salad featuring Caribeque's Honey Heat rub

Caribeque seasoning and rub company is all about the FLAVOR! I have been fortunate enough to partner with an amazing chef in California who will be bringing us some delicious, easy and healthy meals. Shannon Epstein is the mastermind behind the page Fit Slow Cooker Queen. Every day she amazes me as to what she does in a slow cooker and on the grill! Click the link below to see this amazing Grilled Chicken Cobb Salad that features Caribeque's Honey Heat Rub Throw it all into your meal prep containers and you have lunch for the whole week! HERE IS...

Easy Cuban Mojo Pulled Pork Empanadas

Easy Cuban Mojo Pulled Pork Empanadas Ingredients: 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box 1 egg 6-8 oz of pulled pork 1/2 cup of Mojo liquid seasoning 2 tablespoons of Caribeque Calypso Seasoning 1 bag of shredded mozzarella cheese 1 tablespoon water Directions: Meanwhile, heat your Egg/ Grill or oven to 375°F. Line cookie sheet with foil. Unroll pie crusts on work surface. Using 4-inch round cookie cutter or a can (lol), cut 8 crust rounds. In small bowl, beat egg and water with fork until well blended. Brush small amount of egg mixture around edge of each...

Cast Iron Garlic Parmesan Biscuits

I love using cast iron anytime I can when I cook. I love it even more when I am using it on my Big Green Egg. I am a firm believer that cooking should be fun. Below is a quick and easy recipe for cast iron garlic parrmesan biscuits that will have your family or dinner guest raving!! Ingredients: 1/2 cup butter or margarine, well softened 1 clove garlic, finely chopped 3 tablespoons freshly grated Parmesan cheese 1 tablespoon chopped fresh parsley 1 teaspoon of Caribeque Calypso Seasoning 1 can (12 oz) Pillsbury™ Grands refrigerated buttermilk biscuits Directions:...