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Whiskey / Bourbon Meatballs
Whiskey and Bourbon seems to go hand in hand with bbq. As the holiday season approaches , I came up with a twist on a classic for your holiday table! Lets dive into these Whiskey / Burboun Meatballs. Ingredients: 1 pound ground beef 1 whole egg 3-4 tablespoons of Caribeque Bold Beef 1/2 cup Ketchup ( I use low sugar ) 1 teaspoon honey 1/4 cup Bourbon/ Whiskey 1 teaspoon Fresh Lemon Juice 1 teaspoon Worcestershire Sauce Recipe: Preheat oven/smoker or grill to 375 degrees In a medium bowl combine the ground beef , egg and 3-4 Caribeque Bold Beef Rub. Shape...
Easy Cuban Mojo Pulled Pork Empanadas
Easy Cuban Mojo Pulled Pork Empanadas Ingredients: 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box 1 egg 6-8 oz of pulled pork 1/2 cup of Mojo liquid seasoning 2 tablespoons of Caribeque Calypso Seasoning 1 bag of shredded mozzarella cheese 1 tablespoon water Directions: Meanwhile, heat your Egg/ Grill or oven to 375°F. Line cookie sheet with foil. Unroll pie crusts on work surface. Using 4-inch round cookie cutter or a can (lol), cut 8 crust rounds. In small bowl, beat egg and water with fork until well blended. Brush small amount of egg mixture around edge of each...
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