Honey Heat Pulled Pork
- BBQ Type: Smoker
- Fuel: Charcoal
- Cooking Time: 8 h to 10 h
- Makes 6 to 10 portions
INGREDIENTS
- 10 lb - Boston Butt (pork shoulder)
- ½ cup - Caribeque Honey Heat Rub
- 2 cup - Apple cider vinegar
- Burger buns
- Apple & Oak wood chunks for smoking
Get the Full Recipe here:Better Be Grilled