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Smoked Chuck Roast Chuck roast is a cheap cut of meat that can be used in so many ways if treated properly.   Ingredients   Chuck roast ( size of your choice) Caribeque Big and Bold Beef Olive oil     Directions   Preheat your smoker to 225 degrees indirect Use olive oil or binder of your choice and apply to your chuck roast Rub your roast liberally with Big and Bold Beef Smoke until your roast gets to the internal temperature of your choice If you cook on the rarer side you have room to reheat into sandwiches or...

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It’s summer grilling time! Here’s a lighter twist on stuffed peppers!   Blue cheese burger stuffed peppers   Ingredients   •3 whole peppers   •Calypso Kick seasoning   •1 pound of ground beef   *4 oz package of blue cheese   •Olive oil     Directions   •Preheat your grill or oven to 325 degrees   •Cut your whole peppers in half lengthwise and remove seeds   •Add olive oil to and pan and sauté your ground beef and Calypso Kick   •Drain excess fat and add half of your blue cheese   •Fill your peppers with the beef and...

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We have all had grilled burgers and flat top griddle burgers, let me introduce you to the Caribeque smoked bacon cheeseburger!   Ingredients ( Serves 2 huge 1/2 pound burgers )   1 pound ground beef  1/4 pound ground bacon or finely chopped bacon 2 slices of your favorite cheese ( I like cheddar ) 2 hamburger buns 2-3 tablespoons of Caribeque Big and Bold Beef Rub Caribeque Smack Sauce Instructions Combine your ground beef, ground bacon and 2-3 tablespoons of Caribeque Big and Bold Beef Rub Preheat your grill ( Indirect ) or smoker to 225 degrees F. Shape...

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 Check out this amazing keto friendly chicken wing recipe! Ingredients: Chicken Wings 1/2 cup of Franks Red Hot 1/3 cup butter (melted) 1/2 cup of Franks Red Hot (more or less depending on your taste) 2 tsp Caribeque Calypso Kick Directions: Heat your oil to 350-375 Place the wings in the oil until they are cooked through, 8-10 minutes usually. Make sure not to overfill your basket with wings, you may have to fry them in batches. After all of the wings have been fried, toss them with Franks Red Hot until well coated, then return to the fryer for...

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bang bang shrimp, keto -

Who doesnt like Bang Bang Shrimp! Here is a keto friendly version of the old classic! Visit https://ketocookingchristian.com/keto-bang-bang-shrimp/ for the original rec Ingredients (For the shrimp): 1 pound of shrimp, peeled and deveined 1/3 cup heavy cream 1 tsp apple cider vinegar (or lemon juice) 1/2 cup coconut flour 2 tbs Caribeque Calypso Kick A frying oil with 0 carbs Ingredients (For the sauce): 1/3 cup mayonnaise 1/4 cup chili garlic paste 1 tbs Sriracha (more or less depending on your taste) 1 tsp swerve confectioners Directions: .In a bowl, add mayonnaise, sriracha, chili garlic paste, and swerve.  Mix to combine and...

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